Recipe Cooking and Making Special Vegetable Egg Noodles and Fried Egg Noodles

By Bonang Panji Nur 27 Aug, 2019 Post a Comment

Resep Cara Memasak dan Membuat Mie Telor Sayur dan Mie Telor Goreng yang Istimewa

DapurStudi.id - Noodles are one of the foods that have a lot of fans, noodles originated and first popularized from China. Although Indonesia is not the largest producer of wheat, but noodles have now become the staple food of Indonesian citizens, there are already many cheap instant noodles that are easily available. So it is suitable when on old dates eat instant noodles, don't worry about eating noodles to be unhealthy. Eating noodles will remain healthy if we process them properly and correctly, this time we will try to make egg noodles by using vegetables that are rich in nutrients. Check out the reviews of recipes that we love below.

Aji explained that the noodles came from China. The earliest record of this question was found in a book from the Eastern Han Dynasty between 25-220 AD. The word "mi" itself comes from the Hokkien dialect from the word "mian" (read: myen). While the word noodle is derived from the German word noodle. Another possibility is also derived from the root node (knot = node) which comes from Latin. According to Aji, the noodles themselves are defined. This article has been aired on Kompas.com under the title "History and Origins of Noodles", https://travel.kompas.com/read/2018/05/24/211500727/sejarah-dan-asal- proposal-mi. Author: Anggita Muslimah Maulidya Prahara Dusk Editor: Wahyu Adityo Prodjo

This article has been aired on Kompas.com with the title "History and Origins of Mi", https://travel.kompas.com/read/2018/05/24/211500727/sejarah-dan-asal-usul-mi.

Author: Anggita Muslimah Maulidya Prahara Senja

Editor: Wahyu Adityo Prodjo

Recipe for Egg Noodle with Vegetables
Here is a recipe for how to make egg noodles using vegetables that you can try when it's old, still healthy for consumption, of course.

material
1 packet of egg noodles (medium size)
1/2 chicory (wash, cut to taste)
1 piece of corn (shaved)
1 carrot (sliced round according to taste)
1/2 broccoli wrap (cut to taste)
1 leek (finely chopped)
1 stem of celery (finely chopped)
Right amount of oil)
Seasoning
9 cloves shallots (finely chopped)
5 cloves garlic (finely chopped)
15 pieces of cayenne pepper (sliced sliced)
2 large red chilies (discard contents, sliced sliced)
1/3 teaspoon pepper (puree)
Salt to taste)
Sugar (to taste)
Chicken broth powder (to taste)
Sweet soy sauce (to taste)
How to make
Soak the egg noodles in hot water until they are soft / soft, then drain and set aside
Heat oil and saute shallots and garlic until fragrant, add cayenne pepper and red chili
Prepare a mortar containing salt, sugar and crushed pepper. Give a little water and then put into a pan where the onions and chilies are sauteed, cook until the spices boil
Put the carrots, broccoli, corn and finally mustard greens and cook until the vegetables wilt and the seasonings sink in.
If the vegetables are wilted, then put the noodles into the vegetables. stir until all ingredients are well blended.
add chicken broth and sweet soy sauce, into the noodle dish and make sure it tastes right, if it's not right you can add more sweet broth / soy sauce.
Cook until the noodles and vegetables are cooked then remove and serve the noodles when warm

Special Fried Egg Noodle Recipe
The following is recipe fried egg noodles that can be a second choice when the old date hehe, just calm down don't be afraid of not too much pain just right on an old date: v haha. Check out the recipe below,

Ingredients
1 packet of egg noodles
mustard greens
meatballs / sausages
1 egg
leek
3 cloves of shallot
2 cloves of garlic
1/2 teaspoon coriander
2 candlenuts
soy sauce (to taste)

How to make
First boil the egg noodles for about 3-5 minutes, so they don't get sticky / the noodles are lumpy add a little oil, then drain

Then puree the seasoning (onion, garlic, pepper, coriander, candlenut)

Saute seasoning that has been mashed, give a little water so that the spices do not burn

Add eggs while scrambled, add meatballs / sausages, leeks & mustard and stir until the mustard wilts don't forget to add salt.

And the last one is to enter the boiled egg noodles, stir well, add soy sauce to taste.

Serve on a plate to make it more beautiful.

Thus "Recipes for Cooking and Making Vegetable Egg Noodles and Special Fried Egg Noodles" hopefully this recipe helps you who want to make processed noodles when it's old, actually eating noodles won't make us sick as long as they process them the right way, and good. Next we will continue to discuss some noodle dishes for health and for pregnant women. Hope it is useful, thank you :)

Aji menjelaskan bahwa mi berasal dari negara China. Catatan paling awal soal mi ditemukan dalam buku dari masa Eastern Han Dynasty di antara tahun 25 – 220 Masehi. Kata “mi” ini sendiri berasal dari dialek Hokkian dari kata “mian” (baca: myen). Sementara kata noodle ini diberasal dari Bahasa Jerman yakni nudel. Kemungkinan lainya juga berasal dari akar kata nodus (knot = simpul) yang berasal dari bahasa Latin. Menurut Aji, mi sendiri didefinis Artikel ini telah tayang di Kompas.com dengan judul "Sejarah dan Asal Usul Mi", https://travel.kompas.com/read/2018/05/24/211500727/sejarah-dan-asal-usul-mi. Penulis : Anggita Muslimah Maulidya Prahara Senja Editor : Wahyu Adityo Prodjo

Artikel ini telah tayang di Kompas.com dengan judul "Sejarah dan Asal Usul Mi", https://travel.kompas.com/read/2018/05/24/211500727/sejarah-dan-asal-usul-mi.
Penulis : Anggita Muslimah Maulidya Prahara Senja
Editor : Wahyu Adityo Prodjo